t’s early spring and the farm has finished hibernating! Our short respite period is over and we are bustling with activity! We do not open to the public until mid-July, but we are busy getting the equipment ready, prepping the fields, planting the seeds, weeding the garlic, harvesting asparagus, and watching beautiful spring flowers bloom. 

Watch our social media pages regularly so you can follow along and see each step that goes into growing your delicious and healthy food. Don’t hesitate to reach out if you have any questions.

Looking forward to seeing you this summer. Until then, we are in the fields planting and weeding. 😊

~ The Cornish Family